From Grandmother's Kitchen
to Your Doorstep
Snakzee was born from a simple longing — the taste of home. We bring authentic, homemade Telangana and Andhra flavours to families across India.
1500+
Happy Customers
100+
Authentic Products
3
Generations of Recipes
100%
No Preservatives
A Story Born from Nostalgia
“Every recipe we make carries the warmth of three generations of Telangana and Andhra women who believed food is love.”
Snakzee was born from a simple longing — the taste of home. Growing up in the heart of Telangana and Andhra, our founder watched her grandmother prepare sweets under the warm sun, grind podis on a stone mortar, and fry murukulu to golden perfection for every festival.
When she moved to the city, that taste was impossible to find. Store-bought pickles lacked soul. Packaged snacks had preservatives. The authentic flavours of Telangana and Andhra were fading.
So she went back to her roots — literally. Dusting off her grandmother's handwritten recipe book, she started making small batches at home. Word spread through WhatsApp. Friends told friends. And before long, Snakzee became Telangana's most loved homemade snacks brand.
Today, every item is still made fresh after you order. No factories. No preservatives. Just honest, traditional Telangana and Andhra food — delivered with love.
Crispy Murukulu
Sunnundalu
Palli Karam Podi
Flower Vadiyalu
Our Core Values
Made at Home
Every product is handcrafted in small batches using traditional kitchen methods — never in a factory.
No Preservatives
We use only fresh, natural ingredients sourced from local Telangana and Andhra farms. Zero artificial additives.
Made with Love
Every recipe carries the warmth of three generations of Telangana and Andhra women who believed food is love.
Authentic Recipes
Our recipes are passed down through generations — unchanged, uncompromised, and utterly authentic.
Why Snakzee is Different
See how our heirloom small-batch method stands up against conventional snacks.
100% Homemade
Handcrafted in small batches in domestic kitchens by local home chefs.
Mass-manufactured on high-heat automated factory conveyors.
Fresh Farm Ingredients
Directly sourced from partner farms in Telangana and Andhra Pradesh.
Sourced from old wholesale storage stocks and synthetic substitutes.
Made to Order Fresh
Prepared only after you click order, cooled and dispatched in 24 hours.
Sitting in distributor warehouses and retail shelves for 6-9 months.
Heirloom Stone Mortar
Ground slowly on traditional stone grinders to preserve natural essential oils.
Pulverized in high-heat steel crushers that oxidize nutrients.
How It's Made
Sourcing
Handpicked fresh ingredients directly from local Telangana farms — fresh chilies, peanuts, spices, and premium grains.
Preparation
Ingredients are ground slowly on traditional stone mortars to retain natural oils, and rolled by hand using heritage methods.
Cooking
Prepared meticulously in small, artisanal batches and slow-cooked using pure, heart-healthy cold-pressed oils.
Sun Drying
Naturally sun-dried under warm sunlight to produce perfectly crisp, light, and traditional vadiyalu and papads.
Packing & Hygiene
Double-sanitized, packed with extreme care in airtight, food-grade containers to preserve authentic aroma and taste.
Delivery process
Dispatched within 24 hours of preparation, ensuring the product reaches your doorstep fresh and crisp in 2-3 days.
The People Behind Snakzee
Founder
Recipe Curator & Head Chef
Grew up watching her grandmother prepare traditional Telangana and Andhra snacks for every festival.
Quality Team
Freshness Guardians
Ensures every batch meets our strict no-preservative, fresh-ingredient standards.
Delivery Team
Last-Mile Heroes
Delivers your orders fresh across Telangana and Andhra within 2-3 days of preparation.
What Our Family Says
True stories of nostalgic delight from households across India.
“The Palli Karam Podi is a game changer! I mix it with hot rice and ghee every day. Fresh, aromatic, and so flavorful. Better than anything store-bought.”
Priya Reddy
Hyderabad • Loved Palli Karam Podi
“Best homemade snacks I've found online. The Murukulu are perfectly crispy and the Butter Murukulu just melt in your mouth. Highly recommend!”
Ravi Kumar
Warangal • Loved Murukulu
“Finally found authentic Telangana podis! The Sambar Podi and Idli Podi are outstanding. Ordering through WhatsApp was super easy.”
Lakshmi Sharma
Karimnagar • Loved Sambar Podi
Nostalgia Shared from Heart to Heart
“My whole family loved the Athrasalu — it tasted exactly like what my grandmother used to make during Sankranti. Snakzee brought our tradition back to our table!”
“Palli Karam Podi with hot rice and ghee is my daily comfort food! The peanut flavour is so fresh. Better than anything store-bought.”
“The Butter Murukulu are absolutely addictive! We ordered the hot items combo and every single item was fresh and perfectly spiced. Will order again!”